You can Dine Tuesday to Saturday 12pm -2.30pm 6pm -10pm Sunday Lunch 12pm -4.30pm
The Halfway House Box Village Nr Minchinhampton GL6 9AE Tel: 01453 832631
The Halfwayhouse A La Carte Menu
Our Carving Trolley
Friday, & Saturday evenings, Sunday Lunch. A selection of meats personally carved at your table.
Please ask your server for details.

Light Dishes

Halfway beef burger , bacon, double gloucester cheese
£9.50
salad & triple cooked chips.

Halfway spiced bean and Portobello mushroom burger. £9.50
salad & triple cooked chips (v)

Fish & chips £10.50
Served with crushed peas & tartar sauce.

Chargrilled chicken & bacon caesar salad £9.50

Local sausage & mashed potato £9.50
Served with onion gravy

Vegetarian sausage with mash. tomato & herb sauce (v) £4 .50


Main Courses

Roast Salmon fillet roasted red pepperscrushed new £14.50
potatoes withmange tout, tomato & herb hollandaise dressing

Pan roasted Sea Bass Fillets £14.50
in buttered spinach mussel & white wine sauce.
triple cooked chips

Spinach cauliflower & coriander croquet £11.50
tomato & herb sauce (v)

Roast Chicken Breast in red wine and chorzio sauce £13.50
spinach & toasted pinenut tagliatelle

Chargrilled Sirloin Steak £16.50

roasted tomato, mushrooms, beer battered onions
triple cooked chips

Fillet of Beef Wellington mushroom & herb duxelle. £21.00
chicken liver parfait & roasted vegetables

Roast Fillet of Beef £21.00
port raosted shallots, spinach, rosti potato &
blue cheese sauce

With advance warning we can cater for
your special dietry needs

Starters

Soup of the day
£4.50
Chicken Liver Parfait
Red onion Marmalade and granary toast
£6.00
Warm crab, tomato & chilli choux bun seared
scallop & hollandaise dressing
£7.50
Artichoke, walnut & stilton salad, rocket,
& roasted pepper dressing.
£7.50
Warm new potato & black pudding salad
free range poached egg.
with port and red currant dressing
£6.50
Selection of marinated olives
with olive oil, alsamic dressing and crusty bread (v)

£4 .50

Side Orders
(£3.00)

Triple Cooked Chips // French Fries
Butterd Vegetables // Buttered New Potatoes
Mashed Potato // Mixed Salad
Green Salad // Rocket & Parmesan Salad

Desserts

Strawberry Eton mess £6.50

Slow baked individual Vanilla cheesecake £6.50
served with seasonal berries

Chef's Chocolate Creaton of the day £6.50

Individual Zingy Lemon Tart £6.50

Banoffee Pie £6.50

Selection of Winstones Ice Cream £4.50 Child £3.00

Selection of 3 cheeses of the day
£6.50 Extra Portions £2.00 each

With advance warning we can cater for
your special dietry needs